International Cooking and Dinner
International Cooking and Dinner is a free event that is held the fourth Saturday of the month during the academic year (September – May).
Cooking begins in the kitchen at 3:00pm, with dinner at 6:00pm. All are welcome!
Internationals use the modern kitchen at Christ Presbyterian Church, and the dining hall, to cook and share dishes from their countries. Participants come from all parts of the world and are eager to share their rich culinary heritage with Americans. This cross-cultural event builds a global community in Madison around food.
